Buffet Suggestions

- Each Buffet meal may include up to two entrees, 3 sides (except as noted),
bread, and 2 desserts.
- The cost per person will be calculated utilizing the higher priced selection.
- Other selections to meet your desires may be coordinated with our event planner.
V10250

Entree Suggestions

Spinach Quiche - 14
Roasted Pork Loin - stuffed with berries & wild rice (two Sides) 16
Pasta and two sides served with Alfredo-Veggie, Tetrazzini-Chicken OR Turkey, Marinara-Ground Beef or Sausage 18
Oven Fried Chicken 17.75
Baked Ham 19
Salmon 22
Roasted Turkey served with cranberry chutney 18
Carved Prime Rib 28
Pork Tenderloin 17.25
Meatloaf 17.75
Roast Chicken 17.75
Pulled Pork BBQ with our sweet, tomato based sauce 17.75
Chicken Pot Pie 17.75
Blackened Catfish with cajun cream sauce 18
Pot Roast baked with Carrots, Potatoes, Onions (TWO sides) 17.75
Braised Beef Tips 20.50
Pecan Encrusted Trout 20.50

Side Suggestions

Green Beans
Macaroni and Cheese
Tossed Salad with Balsamin Vinaigrette OR Blue Cheese Dressing
Collard Greens
Scalloped Potatoes
Winter Squash Casserole w/pecans
Cheese Souffle
Cornbread stuffing
Sauteed Spinach
Broccoli
Wild Rice
Roasted Root Vegetables

Dessert Suggestions

Chocolate Bread Pudding
Pumpkin Pie
Pecan Pie
Rice Pudding
Mississippi Mud Pie
Brownie w/Chocolate Ganache Frosting
Apple Crisp
Lemon Curd Cake